Occupation

831333 Seafood Process Worker

Latest release
OSCA - Occupation Standard Classification for Australia
Cite
Reference period
2024, Version 1.0

831333 Seafood Process Worker

Scales, cleans, fillets, cuts, shells, grades and packages fish and shellfish.

Specialisations

  • Abalone Sheller
  • Oyster Opener

Skill level: 5

Main tasks

  • Weighs and measures fish and shellfish for quality compliance
  • Cleans and prepares fish and shellfish for processing
  • Fillets and bones fish, and separates flesh
  • Cuts fish and shellfish into portions for processing or packaging
  • Grades fish and shellfish based on quality and size
  • Packages fish and shellfish with appropriate labelling