Minor Group

831 Food Process Workers

Latest release
OSCA - Occupation Standard Classification for Australia
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Reference period
2024, Version 1.0

831 Food Process Workers

Perform routine tasks in processing and manufacturing food and beverages.

OSCA skill level

The occupations in this minor group have a skill level corresponding to the qualifications and experience below.

  • Skill Level 4: AQF Certificate II, AQF Certificate III, or at least one year of relevant experience
  • Skill Level 5: AQF Certificate I, or compulsory secondary education

Subcategories

8311 Food and Drink Factory Workers
8312 Meat Boners and Slicers, and Slaughterers
8313 Meat, Poultry and Seafood Process Workers