Group
Unit Group

1612 Cafe, Restaurant and Catering Managers

Latest release
OSCA - Occupation Standard Classification for Australia
Reference period
2024, Version 1.0

1612 Cafe, Restaurant and Catering Managers

Organise and control the operations of cafes, restaurants, catering businesses and related establishments to provide dining, takeaway and catering services.

Licensed Club Managers are excluded from this unit group. Licensed Club Managers are included in Occupation 161531 Licensed Club Manager.

OSCA skill level

The occupations in this unit group have a skill level corresponding to the qualifications and experience below.

  • Skill Level 2: AQF Associate Degree, Advanced Diploma, Diploma, or at least three years of relevant experience
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