Group
Occupation
851232 Dishwasher
Latest release
Consultation draft: Australian and New Zealand Standard Classification of Occupations (ANZSCO)
Reference period
July 2024
Released
25/07/2024
First release
851232 Dishwasher
Cleans dishes, cutlery, and kitchen equipment after use.
Alternative title
- Dishy
ANZSCO skill level
This occupation has a skill level corresponding to the qualifications and experience below.
Australia
- Skill Level 5: AQF Certificate I, or compulsory secondary education
New Zealand
- Skill Level 5: NZQF Level 1 qualification, or compulsory secondary education
Main tasks
- Washes dishes, cutlery, pots, pans, and other kitchen utensils and equipment
- Removes trash and maintains cleanliness in the kitchen area
- Performs deep cleaning of food preparation and general kitchen areas at the end of service
- Inspects and disposes of damaged service or kitchen utensils