Occupation

471231 Barista

Latest release
OSCA - Occupation Standard Classification for Australia
Cite
Reference period
2024, Version 1.0

471231 Barista

Prepares and serves espresso coffee and other hot beverages to patrons in a cafe, coffee shop, restaurant or dining establishment.

Skill level: 4

Main tasks

  • Operates coffee machines and other equipment to brew and prepare beverages
  • Grinds coffee beans and measures out appropriate amounts for each order
  • Froths milk and adds it to coffee to create specialty drinks
  • Cleans and maintains coffee machines, equipment and work areas
  • Stocks and replenishes coffee beans, milk options and other supplies, such as flavoured syrups, drinking chocolate or chai powder
  • Provides information and recommendations to customers on coffee and beverage options