Sub-major Group

47 Hospitality Workers

Latest release
OSCA - Occupation Standard Classification for Australia
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Reference period
2024, Version 1.0

47 Hospitality Workers

Provide hospitality services to patrons of hotels, bars, cafes, restaurants, casinos and similar establishments.

OSCA skill level

The occupations in this sub-major group have a skill level corresponding to the qualifications and experience below.

  • Skill Level 3: AQF Certificate III including at least two years of on-the-job training, AQF Certificate IV, or at least three years of relevant experience
  • Skill Level 4: AQF Certificate II, AQF Certificate III, or at least one year of relevant experience
  • Skill Level 5: AQF Certificate I, or compulsory secondary education

Subcategories

471 Hospitality Workers