Unit Group

3222 Butchers and Smallgoods Makers

Latest release
OSCA - Occupation Standard Classification for Australia
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Reference period
2024, Version 1.0

3222 Butchers and Smallgoods Makers

Select, cut, trim, prepare and arrange meat for sale and supply, operate meat and smallgoods processing machines, and manage the processes in the production of smallgoods.

OSCA skill level

The occupations in this unit group have a skill level corresponding to the qualifications and experience below.

  • Skill Level 3: AQF Certificate III including at least two years of on-the-job training, AQF Certificate IV, or at least three years of relevant experience

Subcategories

322231 Butcher or Smallgoods Maker