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Published Research - National Nutrition Survey
 

CURF MICRODATA RESEARCH BIBLIOGRAPHY

This page lists publications that have used the National Nutrition Survey CURF. The information has been provided by users of this CURF. ABS encourages researchers to provide citations for their published research using CURFs so that others can share the benefits of that research. This information also helps ABS understand the range of research activities undertaken using CURFs.

To submit information about your research that has used CURFs please email microdata.access@abs.gov.au.


2012
Doidge, J.C, and Segal, L 2012, 'Most Australians do not meet recommendations for dairy consumption: findings of a new technique to analyse nutrition surveys', Australian and New Zealand Journal of Public Health, vol. 36, no. 3.


2011
Emmett, J.K, Lawrence, M. and Riley, M 2011, 'Estimating the impact of mandatory folic acid fortification on the folic acid intake of Australian women of childbearing age', Australian and New Zealand Journal of Public Health, vol. 35, no. 5, pp. 442-450.

Haby, M.M., Markwick, A., Peeters, A., Shaw, J, and Vos, T 2011, 'Future predictions of body mass index and overweight prevalence in Australia, 2005–2025', Health Promotion International, vol. 27, no. 2.

Hayes, A.J., Clarke, P.M. and Lung, T.W.C 2011, 'Change in bias in self-reported body mass index in Australia between 1995 and 2008 and the evaluation of correction equations', Population Health Metrics, 9,1 (53).

Mackerras, D.E.M., Singh, G.R. and Eastman, C.J 2011, 'Iodine status of Aboriginal teenagers in the Darwin region before mandatory iodine fortification of bread', Medical Journal of Australia, vol. 194 no. 3.

Moodie, Marj, Haby, Michelle M., Swinburn, Boyd and Carter, Robert 2011, 'Assessing cost-effectiveness in obesity : active transport program for primary school children-TravelSMART schools curriculum program', Journal of physical activity and health, vol. 8, no. 4, pp. 503-515.


2010
Olds, T.S., Tomkinson, G.R., Ferrar, K.E. and Maher, C.A 2010, 'Trends in the prevalence of childhood overweight and obesity in Australia between 1985 and 2008', International Journal of Obesity, vol. 34. no. 1, pp. 57-66.

Perry, MC., Starker, LM., Oddy, WH., O'Sullivan, PB, and Smith, AJ 2010, 'Spinal pain and nutrition in adolescence - an exploratory cross sectional study', BMC Musculoskeletal Disorders.


2009
Moodie, M., Haby, M., Galvin, L., Swimburn, B. and Carter, R 2009, 'Cost-effectiveness of active transport for primary school children - walking school bus program', The International Journal of Behavioural Nutrition and Physical Activity 6


2008
Moodie, M., Haby, M., Wake, M., Gold, L. and Carter, R 2008, 'Cost-effectiveness of a family-based GP-mediated intervention targeting overweight and moderately obese children', Economics and Human Biology, vol 6, no. 3, pp. 363-376.


2006
Johannot, L. and Somerset, S.M 2006, 'Age-related variations in flavonoid intake and sources in the Australian population', Public Health Nutrition, vol 9, no. 8, pp. 1045-1054.

Mortimer, D. and Segal, L 2006, 'Economic evaluation of interventions for problem drinking and alcohol', Alcohol and Alcoholism, vol. 41, no. 1, pp. 92-98.


2005
Gehling, R.K., Magarey, A.M. and Daniels, L.A 2005, 'Food-based recommendations to reduce fat intake: An evidence-based approach to the development of a family-focused child weight management programme', Journal of Paediatrics and Child Health, vol. 41, no. 3, pp. 112-118.

Magarey, A 2005, 'Overweight and obesity in children'. Australian Physiotherapy Association 6th Paediatric Conference, September 2005, Alice Springs.

Segal, L., Dalziel, K. and Mortimer, D 2005, 'Executive report. Risk factor study: how to reduce burden of harm from poor nutrition, tobacco smoking, physical inactivity and alcohol misuse: Cost-utility analysis of 29 interventions to reduce disease burden', Centre for Health Economics, Research Paper 2005/1.

Somerset, S. and Johannot, L 2005, 'Dynamics of flavonoid consumption in the Australian population'. Nutrition Society Summer Meeting. Norwich, UK. June 2005.


2004
Desbrow, B., Girot, P.M. and Somerset, S 2004, 'The dynamics of caffeine intake in Australia: analysis of the National Nutrition Survey 1995'. Dieticians Association of Australia. Proceedings of the 22nd Dieticians Association of Australia. National Conference. Melbourne 2004.

Guillerme, V. and Somerset, S, 2004, Refined sugar consumption in Australian children: associations with other dietary factors and overweight. Proceedings of the 22nd Dieticians Association of Australia. National Conference. Melbourne 2004.

Magarey, A., Gehling, R. and Wood 2004, 'Assessing fat and food group intake in 5-10 year old children', Paper presented at the 22nd National Conference Dietitians Association of Australia (DAA), Melbourne, Victoria 2004, poster 28.

Worsley, A., Blasche, R., Ball, K. and Crawford, D 2004, 'The relationship between education and food consumption in the 1995 Australian National Nutrition Survey', Public Health Nutrition, vol. 7, no. 5, pp. 649-63.

Yong, J. and Palangkaraya, A 2004, 'Assessing and discerning the effects of recent private health insurance policy initiatives in Australia', Paper presented at the 2004 Australasian Meeting of the Econometric Society (ESAM04), Melbourne 7-9 July 2004.


2003

Gehling, R., Magarey, A. and Daniels, L.A 2003, 'An evidence based approach to modifying children's fat intake what foods should we target?', Paper presented at the 21st National Conference Dietitians Association of Australia (DAA), Cairns, Queensland 2003, poster 41.

Magarey, A.M. and Bannerman E 2003, 'Evaluation of micro nutrient intakes of children and adolescents: National Nutrition Survey 1995 and comparison with 1985 data', Nutrition and Dietetics.

Magarey, A., Daniels, L., Bannerman, E. and McKean, S 2003, 'Age variation in fruit and vegetable intakes of Australians ages 2-80+ years, The National Nutrition Survey 1995', National Conference Dietitians Association of Australia (DAA), May 2003, Cairns, poster presentation.

McKean, S., Magarey, A. and Daniels, L 2003, 'Evaluation of fruit and vegetable intakes of Australian adults: The National Nutrition Survey 1995 at the 21st National Conference Dietitians Association of Australia (DAA)', Cairns Qld, May 2003.

Somerset, S. M 2003, 'Refined Sugar Intake in Australian Children', Public Health Nutrition, vol. 6, no. 8, pp. 809-13. Retrieved September 3, 2007, from Cambridge Journals Database.


2002
Gehling, R., Magarey, A.M. and Daniels, L.A 2002, 'Fat intake recommendations for children: an evidence based approach', Paper presented at the Proc Australia Health and Medical Research Congress, Melbourne, December 2002, abstract 1136.

Marks, G.C., Coyne T. and Pang, G 2002, 'Type 2 diabetes costs in Australia: the potential impact of changes in diet, physical activity and levels of obesity', Commonwealth Department of Health and Aged Care, Canberra.

Marks, GC, Coyne, T, Pang, G. and Picton, P 2002, 'Cancer costs in Australia – the potential impact of dietary change', Commonwealth Department of Health and Aged Care, Canberra.


2001

Burns, C., Jackson, M., Gibbons, C. and Stoney, R.M 2001, 'Foods prepared outside the home: association with selected nutrients and body mass index in adult Australians', Public Health Nutrition: vol. 5, no. 3, pp. 441-48.

Cook, P., Rutishauser, I.H.E. and Seelig, M 2001, 'Comparable data on food and nutrient intake and physical measurements from the 1983, 1985 and 1995 National Nutrition Surveys', Commonwealth Department of Health and Aged Care, Canberra.

Cook, P., Rutishauser, I.H.E. and Allsopp, R 2001, 'The Bridging Study: comparing results from the 1983, 1985 and 1995 Australian National Nutrition Surveys', Commonwealth Department of Health and Aged Care, Canberra.

Davies, P.S.W., Roodveld, T.R. and Marks, G.C 2001, 'Standard methods for collection and collation of anthropometric data in children', Commonwealth Department of Health and Aged Care, Canberra.

Lancaster, P. and Hurst T 2001, 'Trends in neural tube defects in Australia', Commonwealth Department of Health and Aged Care, Canberra.

Magarey, A., Daniels, L., and Boulton, T. J 2001, 'Prevalence of overweight and obesity in Australian children and adolescents: reassessment of 1985 and 1995 data against new standard international definitions', Medical Journal Australia, no. 174, pp. 561-64.

Marks, G.C., Rutishauser, I.H.E., Webb, K. and Picton, P 2001, 'Key food and nutrition data for Australia 1990-1999', Commonwealth Department of Health and Aged Care, Canberra.

Marks, G.C., Webb, K., Rutishauser, I.H.E. and Riley, M 2001, 'Monitoring food habits in the Australian population using short questions', Commonwealth Department of Health and Aged Care, Canberra.

Riley, M., Rutishauser, I.H.E. and Webb, K 2001, 'Comparison of short questions with weighed food records', Commonwealth Department of Health and Aged Care, Canberra.

Rutishauser, I.H.E., Webb, K., Abraham, B. and Allsopp, R 2001, 'Evaluation of short dietary questions from the 1995 NNS', Commonwealth Department of Health and Aged Care, Canberra.

Webb, K. and Abraham, B 2001, 'Interim evaluation of the voluntary folate fortification policy', Commonwealth Department of Health and Aged Care, Canberra.

Webb, K., Marks, G.C., Lund-Adams, M. and Abraham B 2001, 'Towards a national system for monitoring breastfeeding in Australia: a discussion paper', Commonwealth Department of Health and Aged Care, Canberra.

Webb K., Marks G.C., Lund-Adams, M., Rutishauser, I.H.E., Abraham, B 2001, 'Towards a national system for monitoring breastfeeding in Australia: recommendations for population indicators, definitions, and next steps', Commonwealth Department of Health and Aged Care, Canberra.


2000
Rutishauser, I.H.E 2000, 'Getting it right: how to use the data from the 1995 National Nutrition Survey', Commonwealth Department of Health and Aged Care, Canberra.


OTHER MATERIAL

Magarey, A.M., McKean, S. and Daniels, L. A, 'Evaluation of fruit and vegetable intakes of Australian adults: the National Nutrition Survey 1995'.

Johannot, L., Somerset, 'Age-related variations in flavonoid intake and sources in the Australian population', Public Health Nutrition, Accepted for publication.

Seventy-first meeting of the Joint FAO/WHO and Expert Committee on Food Additives, 'Safety evaluation of certain food additives', Food and Agricultural Organization of the United Nations and World Health Organization, series 62


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