Occupation

471931 Bar Useful

Latest release
Consultation draft: Australian and New Zealand Standard Classification of Occupations (ANZSCO)
Cite
Reference period
July 2024
Released
25/07/2024
Next release Unknown
First release

471931 Bar Useful

Cleans and maintains public areas in a bar, club, or dining establishment by collecting and returning dishes, cutlery, and glasses to the kitchen or bar, wiping tables, bars, and spillages, and emptying bins and ashtrays.

Alternative titles

  • Bar Back
  • Glassie

ANZSCO skill level

This occupation has a skill level corresponding to the qualifications and experience below.

Australia

  • Skill Level 5: AQF Certificate I, or compulsory secondary education

New Zealand

  • Skill Level 5: NZQF Level 1 qualification, or compulsory secondary education

Main tasks

  • Collects used dishes, cutlery, and glasses, and returns them to the kitchen or bar
  • Clears bottles, wipes tables, bars, and spillages, and empties bins and ashtrays to maintain a clean environment
  • Assists in setting up tables for customers
  • Restocks supplies, such as napkins, straws, and condiments
  • May assist in maintaining cleanliness of restrooms and other public areas