UNIT GROUP 9221 HAND PACKERS
HAND PACKERS weigh, wrap, seal and label meat, fruit, vegetables or other products by hand.
Skill Level:
The entry requirement for this unit group is completion of compulsory secondary education or higher qualification.
Tasks Include:
- obtaining supplies of prepared meat, fruit, vegetables or other products and assembling bags, package folders and cartons
- packing containers or bags with products, counting, weighing or measuring amounts and adjusting quantities
- wrapping protective material around products
- sealing bags and containers and attaching preprinted labels
- counting and placing bags or packages on to trays or racks, or into shipping cartons
- recording information such as numbers, weight, times and dates
Occupations:
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