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1254.0 - Australian and New Zealand Standard Commodity Classification (ANZSCC), 1996
ARCHIVED ISSUE
Released at 11:30 AM (CANBERRA TIME) 12/06/1996
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Contents
Contents
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Chapter 3: The classification in detail
>> Section 2: Food Products, Beverages and Tobacco; Textiles, Apparel and Leather Products
This section contains the following subsection :
Division 21: Meat, Fish, Fruit, Vegetables, Oils and Fats
Division 22: Dairy Products
Division 23: Grain Mill Products, Starches and Starch Products; Other Food Products
Division 24: Beverages
Division 25: Tobacco Products
Division 26: Yarn and Thread; Woven and Tufted Textile Fabrics
Division 27: Textile Articles other than Apparel
Division 28: Knitted or Crocheted Fabrics; Wearing Apparel
Division 29: Leather and Leather Products; Footwear
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This page last updated 23 November 2006
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