8904.0 - Australia's Food and Nutrition, Jan 1994

ARCHIVED ISSUE Released at 11:30 AM (CANBERRA TIME) 30/04/1997 Ceased

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About this Release	ABOUT THIS RELEASE Examines the structure of the food supply, such as how food is bought and sold, as well as the effects of the political, physical and social nature of Australia on nutrition. There are chapters on food and nutrient intakes; nutritional status and health; nutrition and health inequalities; and food and nutrition monitoring and surveillance. This publication is produced by the Australian Institute of Health and Welfare, with an agreement to sell copies through the ABS Bookshop. Document Selection These documents will be presented in a new window.